Garlic Roasted Potatoes

Try This Light And Easy Side Serve Recipe!
Total Time 45 mins
Course Side Dish

INGREDIENTS
  

  • 1 kg potatoes
  • pepper
  • fresh thyme
  • 3 tablespoons Josefa Garlic Spread

INSTRUCTIONS
 

  • Melt 3 tablespoons of Josefa Garlic Spread on low heat. Then brush potatoes with the garlic butter, sprinkle the thyme and pepper.
  • Roast in moderately hot oven for about 45 minutes or until potatoes are browned and tender, stirring twice duringcooking.
Keyword potatoes

Share:

Share on facebook
Facebook
Share on twitter
Twitter
Share on pinterest
Pinterest
Share on linkedin
LinkedIn
en_USEnglish
X